Matcha Soft Serve works because the tea note gives a dry, faintly bitter edge to an otherwise creamy gourmand structure. Milk, vanilla and waffle cone provide familiarity, but the matcha keeps the composition from reading as plain ice cream. The result is playful and comforting without becoming as heavy as many dessert perfumes. It is particularly suited to someone who enjoys gourmand scents but still wants an aromatic counterweight and a recognisable tea identity, making it one of d’Annam’s easiest entry points into more illustrative perfumery.